when Amie was baking,
scroll down the page
to see what she's been making.
I am exhausted. As if the run up to Christmas day isn't hectic enough, this year, I decided to bake, bake, bake. I have baked, moulded and decorated for a few hours each night after work and I'm still not ready for Christmas! So far, I've made Pistachio and Orange Chocolates, Rum & Raisin Chocolate Puddings and Clementine Cakes but the final Christmas treat, Gingerbread Men, are still waiting in the wings.
So, seeing as all my energy has gone into the baking this week, I have none left for a blog post, so all I have to say is this:
Merry Christmas to all & to all a Good Night.
May Santa bring you all you wished for.
scroll down the page
to see what she's been making.
I am exhausted. As if the run up to Christmas day isn't hectic enough, this year, I decided to bake, bake, bake. I have baked, moulded and decorated for a few hours each night after work and I'm still not ready for Christmas! So far, I've made Pistachio and Orange Chocolates, Rum & Raisin Chocolate Puddings and Clementine Cakes but the final Christmas treat, Gingerbread Men, are still waiting in the wings.
So, seeing as all my energy has gone into the baking this week, I have none left for a blog post, so all I have to say is this:
- royal icing is much trickier to deal with than I ever imagined - do not use it when your in a bad mood because it's guaranteed to make your mood worse... not that I experienced this...
- the chocolate puddings were surprisingly easy to make and some light relief from dealing with the royal icing
- they taste great & I should bloody hope so after all the work I've put into them!
click here for my Rum & Raisin Chocolate Puddings recipe or click here for the Clementine Cakes recipe
Merry Christmas to all & to all a Good Night.
May Santa bring you all you wished for.
