It would seem that April saw Britain’s allotted hours of sunshine for this year; since May began it’s been pretty dreary. (The seasons seem to be confused – isn’t April supposed to bring the showers?) So yesterday when it was warm for the first time in over a week we pulled the sofa into the garden, set the speakers to loud and cracked out the BBQ.
Everyone always seems to forget about dessert at BBQs; it’s all about the meat. So last night, I used up some of the fruit in my fridge and whipped up a really easy BBQ dessert:
BBQ Bananas and Fruit Skewers
I bring you this dessert in hope that for somebody somewhere it’s sunny and hot because this morning, in Nottingham, we woke up to the sound of rain on the skylights once again… until next April…
Click here to see how to make BBQ Bananas and Fruit Skewers.
Everyone always seems to forget about dessert at BBQs; it’s all about the meat. So last night, I used up some of the fruit in my fridge and whipped up a really easy BBQ dessert:
BBQ Bananas and Fruit Skewers
I bring you this dessert in hope that for somebody somewhere it’s sunny and hot because this morning, in Nottingham, we woke up to the sound of rain on the skylights once again… until next April…
Click here to see how to make BBQ Bananas and Fruit Skewers.
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